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Pazha Vathal

All Purpose Flour - 1 cup

Rice Flour - 1 tbsp.

Sugar - 2 tbsp.

Salt

Baking powder - 1/4 tsp

Turmeric - 1/2 tsp

Cardamom powder - 1/2 tsp

Plantain slices - 15

Oil

In a bowl add the AP Flour along with Rice flour, Sugar, Salt, Baking powder, Turmeric and Cardamom powder. Adding little water at a time knead the mixture to a smooth thick batter.

Dip the Plantain slices in the Batter and deep fry ion Oil until golden.

Serve warm as an evening snack.

 
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