All Purpose Flour - 1 cup
Corn meal - 2 tbsp
Salt
Pepper
Zucchini - 3, cut into sticks
Egg White - 2, beaten
Oil
Preheat oven to 475 F. Line a Cookie sheet with parchment paper and keep aside.
In a bowl combine All Purpose Flour, Cornmeal, Salt and Pepper. Dip each Zucchini sticks in the Egg white followed by the Flour mixture. Arrange the sticks on baking sheet. Drizzle Oil on the Sticks and bake on center rack for 7 minutes. Now turn the Zucchini sticks and drizzle Oil on the other side. Continue to bake until golden and just tender.
This is the healthy version. But if you are anything like me, just deep fry them and enjoy the deliciousness.