Jus Alpukat (Indonesian Avocado Coffee Shake)

1 cup whole milk, with additional as needed

1/2 cup sweetened condensed milk

2 medium Hass avocados, halved, pitted, and scooped

10 ice cubes

1/4 cup strong coffee

Pinch of sea salt

Chocolate syrup for drizzling

Place whole milk, sweetened condensed milk, avocado, ice cubes, coffee, and salt in a blender. Blend on high speed until smooth, for 30 seconds to 1 minute; if the shake is too thick, blend in additional milk to thin it slightly.

If desired, drizzle chocolate syrup inside the serving glasses, then pour the shake evenly into the glasses, and serve.