Milk - 4 cups Cocoa powder - 1/4 cup Sugar - 1/4 cup Chocolate chips - 1/2 cup Vanilla extract - 1/4 tsp Place Milk, Cocoa powder and Sugar in a small saucepan. Heat over medium/medium-low heat, whisking frequently, until warm (but not boiling). Add Chocolate chips and whisk constantly until the Chocolate chips melt and distribute evenly into the Milk. Whisk in Vanilla extract and a pinch of Salt (if desired), serve immediately.
Ghee - 2 tbsp. + 3 tbsp. Cashew - 1 tbsp. Raisin - 1 tbsp. Carrot - 6, grated Milk - 2 cups Sugar - 1 cup Khoya - 1/2 cup or Condensed Milk Cardamom powder - 1 tsp Roast Cashews and Raisins in 2 tbsp. of Ghee and set aside. In a pressure cooker, add the grated Carrots and Milk, then pressure cook for 2 whistles. Let the pressure release naturally before opening the lid. Set the heat to medium and cook the Carrot mixture. Add Sugar and Khoya, and mix thoroughly. Stir continuou
Almond - 1/2 cup Cashew - 1/2 cup Pistachio - 1/2 cup Melon seed - 2 tbsp. Peppercorn - 10 Fennel seed - 1 1/2 tbsp. Cinnamon - 1 stick Poppy seed - 1 1/2 tbsp. Cardamom - 4 Rose Petal - 2 tbsp. Milk - 4 1/2 cup Saffron - 1 tsp soaked in 1/4 cup warm Milk Sugar - 1/2 cup In a large bowl, combine Almonds, Cashews, Pistachios, Melon seeds, Peppercorn, Fennel seeds, Cinnamon, Poppy seeds, Cardamom, Rose petals and enough water to soak all the above. Let soak for at least 2 hours
Cardamom - 3 Peppercorn - 4 Fennel seeds - 1/8 tsp Cinnamon - a small piece Clove - 2 Nutmeg - 1/4 tsp Ginger - a small piece Tea leaves - 2 tsp Milk - 1 1/4 cup Sugar - to taste Place Cardamom, Peppercorn, Fennel seeds, Cinnamon, Clove, Nutmeg, and Ginger in a mortar. Use a pestle to crush the ingredients and set aside. Bring 1 1/4 cup of Water to a rolling boil in a pot. Add the crushed ingredients and boil for about 5 minutes. Next, add Tea leaves to the boiling mixture an
Sugar - 1 cup Cardamom powder - 1 tsp Saffron - few strands Lemon juice - 1 tsp. Milk - 1 cup Condensed Milk - 1/4 cup Ghee - 1 cup Bread - 3 slices, edges cut off and then cut diagonally (let dry until all moisture is evaporated) Chopped Dry Fruits and Nuts Bring Sugar, Cardamom powder, Saffron strands and 1 cup Water to boil in a sauce pan. Stir in Lemon juice and remove from heat. Bring Milk and Condensed Milk to boil in a medium heat. Keep on stirring and cooking until