Macaroni Casserole

Egg - 2

Milk - 1 cup

Salt & Pepper

Hot Sauce - 1 tbsp.

Tomato Sauce - 1/2 cup

Worcestershire Sauce - 1 tbsp.

Macaroni - 3 cup, cooked al dente

Cheese - 1 1/2 cup, grated

Breadcrumbs - 1 cup

In a bowl beat the Eggs along with Milk, Salt, Pepper, Hot Sauce, Tomato sauce and Worcestershire sauce. Whisk well and keep aside.

Preheat oven to 350 F. Grease a casserole with Oil and add alternate layers of Macaroni and Cheese in the casserole.

Pour the prepared Egg mixture into the Macaroni casserole.

Top with more Cheese and place in the oven. Bake for 20 min.

Top the casserole with Bread crumbs and bake for another 3 min until the crumbs are browned.

Serve warm with Salad.