Bread - 4 slices Butter - 2 tbsp. Eggs - 2 Milk - 1/4 cup Salt Onion - 1/4 cup, finely chopped Green Chilli - 2, finely chopped Cilantro - finely chopped Turmeric - a pinch Chilli flakes - 1/4 tsp Mint Chutney Chaat masala In a bowl, combine eggs, milk, salt, onion, green chilli, cilantro, turmeric, and chilli flakes. Whisk until well frothed. Heat a skillet with butter over medium heat. Spread mint chutney on one side of the bread, dip it into the egg mixture, and place it o
