Eggs - 2 Milk - 1 cup Salt & Pepper Hot Sauce - 1 tbsp. Tomato Sauce - 1/2 cup Worcestershire Sauce - 1 tbsp. Macaroni - 3 cups, cooked al dente Cheese - 1 1/2 cups, grated Breadcrumbs - 1 cup In a bowl, beat the eggs along with milk, salt, pepper, hot sauce, tomato sauce, and Worcestershire sauce. Whisk well and keep aside. Preheat oven to 350°F. Grease a casserole with oil and add alternate layers of macaroni and cheese in the casserole. Pour the prepared egg mixture into t
Cheese - 1/2 cup, grated Butter - 1 1/2 tbsp, melted Chili sauce - 1 tsp Mustard - 1 tsp Salt & Pepper Assorted Vegetables (Onion, Green Chili, Carrot, Bell Pepper, Mushroom, Olives, etc.) - 1 cup Bread - 4 slices In a small bowl, combine cheese, butter, chili sauce, mustard, salt, and pepper. Mix until you have a smooth, spreadable paste. Add your choice of vegetables and mix well again. Toast the bread slices and spread the cheese mixture on them. Grill the sandwiches until
