Sambhar is a Lentil based Vegetable Curry cooked with an assortment of South Indian spices and Tamarind juice. Some of the Popular dishes include Sambhar Saadham, Idly Sambhar, Sambhar Vada etc. Thuvar Dhal - 1 cup, washed and drained Turmeric - 1 tsp Asafetida Salt Oil - 2 tbsp. Ghee - 2 tbsp. Fenugreek - 1 tsp Shallot - 6, peeled Green Chilli - 2, slit (optional) Tomato - 1, diced Carrot - 1, diced Eggplant - 1 cup Drumstick - 1 cup Turmeric - 1 tsp Chilli Powder - 1 tsp S
Bisi bele bhath is a rice-based dish with its origins in the state of Karnataka, India. It is usually served with Raita and Papad. Rice - 1 cup Thuvar Dhal - 1/2 cup Oil - 3 tbsp. Shallot - 10 Green Chilli - 2, slit Drumstick, Eggplant, Carrot, Tomato - 1 1/2 cup Turmeric - 1/2 tsp Sambhar Powder - 2 tsp Salt Tamarind Juice - 1/2 cup For Ground Paste: Red Chilli - 2 Coriander Seeds - 1 tbsp. Channa Dhal - 1 tbsp. Sesame Seeds - 1 tsp Urad Dhal - 1 tsp Cumin seeds - 1 tsp Pe