Omelet - Indian StyleEgg - 2 Milk - 1 tbsp. Onion - 1/4 cup, diced Green Chilli - 1, minced Salt Oil - 1 tbsp. Peppercorn - 1 tsp In a medium bowl add the...
anisha nainaJun 16, 20091 min readBlack Tea with Fennel SeedsFennel seeds - 1 tspBlack Tea - 2 tspHoney - 1 tbsp.Boil 2 cups Water with 1 tsp Fennel seeds for 5 min. Add Tea Leaves and bring to boil for another 2 min. Turn off heat and cover with lid; keep aside for 5 minutes.Strain the Tea and discard Tea leaves. Sweeten the Tea with Honey and enjoy hot.
Fennel seeds - 1 tspBlack Tea - 2 tspHoney - 1 tbsp.Boil 2 cups Water with 1 tsp Fennel seeds for 5 min. Add Tea Leaves and bring to boil for another 2 min. Turn off heat and cover with lid; keep aside for 5 minutes.Strain the Tea and discard Tea leaves. Sweeten the Tea with Honey and enjoy hot.