Ans Recipe Finder

Butter - 1 1/2 stick Garlic - 4 cloves, minced French Loaf - 1 Parmesan - 1/4 cup, grated Salt Parsley leaves, finely chopped  Preheat oven to 450 F. Melt Butter in a small skillet over medium heat. Add Garlic and cook, stirring occasionally, until the Butter is golden and Garlic is fragrant, about 3 min.   Slice the Bread in half lengthwise. Liberally brush the crust with Garlic Butter.  Turn the Bread cut side up. Slice each loaf crosswise at 2" intervals without cutting al

Sugar - 1 cup Cardamom powder - 1 tsp Saffron - few strands Lemon juice - 1 tsp. Milk - 1 cup Condensed Milk - 1/4 cup Ghee - 1 cup Bread - 3 slices, edges cut off and then cut diagonally (let dry until all moisture is evaporated) Chopped Dry Fruits and Nuts Bring Sugar, Cardamom powder, Saffron strands and 1 cup Water to boil in a sauce pan. Stir in Lemon juice and remove from heat. Bring Milk and Condensed Milk to boil in a medium heat. Keep on stirring and cooking until

4 slices of while bread For Batter 1 ½ cup besan gram flour 2 Tbsp corn starch ¼ tsp baking soda ⅛ tsp asafetida hing ½ tsp salt 1 tsp oil About ¾ cup of water For Filling 1 cup potato boiled and mashed 1 ½ Tbsp oil 1 tsp cumin seeds jeera ⅛ tsp asafetida hing 2 tsp coriander powder dhania 1 Tbsp ginger finely chopped 1 Tbsp green chili chopped ½ tsp red chili powder ½ tsp salt ½ tsp black salt 2 Tbsp mango powder amchoor 1 ½ Tbsp sugar ¼ tsp garam masala ¼ cup cilantro chopp