Ans Recipe Finder

All Purpose Flour - 1 cup Instant Yeast - 1 tsp Sugar - 1/2 tbsp. Milk - 1/2 cup Butter - 2 tsp. Oil In a large bowl add the AP Flour, Yeast, Sugar, Butter and Milk. Knead the mixture into a sticky, soft Dough. warm Milk add Sugar and Yeast; mix well and set aside. Smear the Dough with Oil and rest aside for 1 hour. The Dough would double in time. Punch the Dough and knead again. Make small balls with the Dough and place it in a baking tray. Rest the Dough until it doubles i

AP Flour - 2 cup Baking powder - 1 tsp Baking Soda - 1 tsp Salt - 1 tsp Banana - 3, ripe mashed Milk - 1 tbsp. Cinnamon powder - 1 tsp Butter - 1/2 cup, softened Sugar - 1 cup Egg - 2 Chocolate Chips - 1 cup Preheat oven to 325 F. Grease a 9x5-inch loaf pan. Mix AP Flour, Baking powder, Baking soda and Salt in a bowl. Stir in Bananas, Milk, and Cinnamon powder in another bowl. Beat Butter and Sugar in a third bowl until light and fluffy. Add Eggs to the Butter mixture, one at

1/4 cup creamy peanut butter 8 slices milk bread or brioche (3/4 inch thick), slightly stale Canola oil, for frying 1 cup half-and-half 4 large eggs 1 tablespoon granulated sugar 1 teaspoon vanilla extract 1/4 teaspoon ground cinnamon 1/4 teaspoon kosher salt 3/4 cup sweetened condensed milk 1/4 cup whole buttermilk or half-and-half, plus more as needed 1 teaspoon grated lemon zest plus 2tablespoons fresh lemon juice  Softened unsalted butter and flaky sea salt, for serving S

Dough 1 1/2 cups warm tap water (100°F to 110°F) 1 3/4 teaspoons active dry yeast 1 teaspoon dark brown sugar 3 1/2 cups bread flour 2 1/2 teaspoons kosher salt (preferably Diamond Crystal) 4 tablespoons olive oil, divided, plus more for dimpling 2 tablespoons unsalted butter, melted Cinnamon FIlling 6 tablespoons unsalted butter, melted 3/4 cup packed dark brown sugar 1 tablespoon ground cinnamon 1/4 teaspoon kosher salt Cream Cheese Glaze 4 ounces cream cheese, softened 1/4