Ans Recipe Finder

Onion - 1, sliced and crumbled Cabbage - 1 cup, sliced Green Chilli - 2, minced Ginger - a small pc, minced Cilantro / Curry leaves - 1 strand, chopped Cumin seeds / Fennel seeds - 1 tsp Oil Besan - 1 cup Rice Flour - 1/4 cup Turmeric - 1 tsp Chilli powder - 1 tsp Asafetida - 1 tsp Baking Soda - 1/2 tsp Salt In a large bowl add Onion, Cabbage, Green Chilli, chopped Curry leaves, Fennel seeds and 2 tsp Oil. Mix thoroughly. Now add Besan, Rice flour, Turmeric, Chili powder

Besan - 1 1/2 cup Rawa - 2 tbsp. Sugar - 1 tbsp. Ginger Garlic paste - 1 tsp Green Chilli - 2, minced Lemon juice - 1 tsp Salt Fruit Salt - 1 tsp Oil - 1 tbsp. Mustard - 1 tsp Sesame seeds - 1 tsp Asafetida - 1/4 tsp Curry Leaves Cilantro Combine Besan, Rawa, Sugar, Ginger Garlic paste, Green chilli, Lemon juice and required Salt with about ¾ cup of Water in a large bowl; mix well and make a smooth batter. Just before steaming, add the Fruit Salt and mix well. Pour this mixtu

Ladies Finger - 1 lb., sliced vertically into 4 pieces Turmeric - ½ tsp Chilli powder - 1 tsp Coriander powder - 1 tsp Cumin powder - 1 tsp Garam masala - 1 tsp Amchur powder - 1 tsp Chaat masala - 1 tsp Besan - 1/2 cup Rice flour - 1 tsp. Salt Oil Take all your sliced okra in a big bowl. Now sprinkle all the spice powders one by one on the sliced okra. Season with salt according to taste. With a spoon or spatula, gently mix the spice powders with the okra. Sprinkle the besa