Mix veggies ▢ 2 medium carrots – peeled and chopped or 70 grams carrots or about ½ cup chopped carrots ▢ ½ cup shelled peas or frozen peas ▢ 1 large potato or 2 medium potato or ¾ cup chopped potatoes or 150 grams potatoes ▢ ¼ cup chopped green beans or 40 to 50 grams beans or 10 to 12 beans ▢ 1 cup chopped cauliflower (gobi florets) – optional ▢ 8 to 9 babycorn – chopped (optional) Other Ingredients ▢ 2 medium sized onions sliced or ½ cup thinly sliced onions ▢ 2 to 3 green
veggies for veg makhanwala ▢ 100 grams cauliflower, chopped into medium florets or about ¾ cup chopped medium cauliflower florets ▢ 100 grams potatoes or 1 medium potato, diced or cubed or cut into batons or ⅓ to ½ cup chopped potatoes ▢ 8 to 10 french beans, chopped ▢ 80 to 100 grams carrots or 2 medium carrots, chopped or cut into batons or ⅓ to ½ cup chopped carrots ▢ ⅓ cup peas – fresh or frozen for ground paste ▢ 200 grams ripe red tomatoes, chopped or about 1.25 cup cho
